Cookbooks

The Festive Fast. A guide to olive oil and vegetarian cuisine. By Marigoula Kokkinou and Georgia Kofinas. Spiral binding inside Hardcover, 262 pages. Publisher: Sebastian Press, Translated from the 27th Greek...

Hospitality and Joy. Favorite recipes and cherished memories inspired by a grandmother's kitchen. By Erin Farha Kimmett. Photography by Alexis El Massih. Hardcover, 151 pages, Full color pictures throughout.Publisher: Annunciation...